厨房灭火系统 Kitchens Fire Suppression Systems
In today’s commercial kitchens, higher temperature cooking oils and high-efficiency, slow-cooling appliances such as deep-fat fryers have combined to make fire suppression more challenging than in years past.
在现今商业厨房里,高温烹饪用油与高效、缓冷设备（如热油煎锅）结合在一起，使得灭火任务比以往更具挑战性。
ANSUL® PIRANHA® systems employ the best firefighting attributes of two extinguishing agents...
 The fast flame knockdown and securing power of wet chemical.
 The fast cool-down capability of water.
 Tests using the “Double-Agent” Concept have shown dramatically increased firefighting performance…
 Twice the coverage of conventional single-agent systems
 Cools down cooking oils 15 times faster than wet chemical systems
 Flexible overlapping nozzle coverage for most appliance arrangements
 Smaller and fewer agent storage tanks required per system
 It stands out for its low cost and effectiveness as well as being easy to install.
 Stainless steel enclosures UL300, ULC, MEA, ABS, CE and GB approved and List.
安素PIRANHA®（食人鱼）系统使用两种灭火剂达到*佳灭火效果。
 快速扑灭烈焰，显示湿式化学灭火剂的防火威力。
 发挥水的快速冷却能力。
 采用“双灭火剂”概念的测试已经证明可显著提高灭火性能。
 覆盖范围是常规单种灭火剂系统的两倍。
 冷却食用油的速度比湿化学灭火剂系统快15倍。
 灵活的平均分布式喷嘴布置的覆盖范围可适应多数烹饪设备布情况。
 每个系统需要较少的和较小的灭火剂储罐。
 系统成本低廉，灵活性高，便于安装。
 获得UL300、ULC、MEA、ABS和CE批准及国标检测
 食人鱼
 食人鱼厨房灭火系统
 Ansul 厨房灭火系统
 食人鱼灭火系统
 R-102灭火系统
 PIRANHA厨房灭火系统
 安素食人鱼厨房灭火系统
 安素食人鱼
 食人鱼厨房
 安素厨房灭火
 食人鱼 食人鱼厨房灭火系统 Ansul 厨房灭火系统 食人鱼灭火系统 R-102灭火系统 PIRANHA厨房灭火系统 安素食人鱼厨房灭火系统 安素食人鱼 食人鱼厨房 安素厨房灭火  |
 |
|
手机站
您当前位置是：商业机会 >> 安全、防护 >> 消防器材 >> 供应安素食人鱼厨房灶台灭火
联系信息